Tag: cooking oil

  • Indonesia’s Annual Inflation Eased to 3.23% in October

    Indonesia’s Annual Inflation Eased to 3.23% in October

    Indonesia’s annual inflation eased slightly to 3.23% in October 2026 from 3.28% in September, Central Statistics Indonesia (BPS) reported on Monday. The result keeps price growth within the government’s target band of 2.5% ± 1%, with food, transportation and personal care costs driving the index.

    Addressing reporters at a hybrid press conference at agency headquarters, BPS Deputy for Distribution and Services Statistics Ateng Hartono noted that the national consumer price index climbed to 112.56 in October 2026 from 109.04 a year earlier. Across the provinces, annual inflation ranged from a low of 2.52% in Jakarta to a peak of 8.07% in North Sulawesi.

    By expenditure group, food, beverages and tobacco added 1.4 percentage points to headline inflation as prices climbed 4.82% year-on-year. Ateng identified bird’s eye chilli, fresh fish, rice, cooking oil, broiler chicken, machine-made kretek cigarettes and beef as the primary upward drivers within the basket.

    Food and Household Staples Drive Index Gains

    Expenditure on food, beverages and tobacco delivered the biggest push to the national headline rate, climbing 4.82 per cent year-on-year and contributing 1.40 percentage points to the total figure. Within this basket, agency officials identified bird’s eye chilli, fresh fish, milled rice, cooking oil, broiler chicken, machine-made kretek cigarettes and beef as the primary upward drivers.

    The volatile food basket advanced 5.81 per cent on an annual basis, contributing 0.96 percentage points to the headline reading. That rate outstripped both core and administered components, underlining persistent retail price friction in basic wet-market and supermarket perishables.

    Core inflation registered at 2.56 per cent, accounting for 1.64 percentage points of the national total. Beyond food staples such as cooking oil and rice served with side dishes, core baskets reflected price increases across gold jewellery, mobile phones, laptops and engine lubricants.

    Logistics and Personal Care Add Broad Pressure

    Transportation recorded the second-largest category contribution, rising 4.87 per cent annually and adding 0.59 percentage points to the aggregate print. Higher domestic outlays for gasoline, air passenger fares, engine lubricants, motorcycles, private vehicles and workshop maintenance services drove the sector upward.

    Administered prices regulated by public authorities advanced 3.24 per cent year-on-year, contributing 0.63 percentage points. Gasoline tariffs, commercial aviation tickets, kretek cigarettes and domestic household fuels drove the bulk of that index basket.

    Personal care and miscellaneous services advanced 4.52 per cent, contributing 0.32 percentage points to the annual print. Central Statistics Indonesia Deputy for Distribution and Services Statistics Ateng Hartono noted that higher retail prices for gold jewellery underpinned gains across the personal goods category.

    “The annual inflation rate in October 2026 stood at 3.23%, with the consumer price index rising from 109.04 in October 2025 to 112.56 in October 2026,”

    Regional Divergence Across the Archipelago

    Price trends fractured across island markets. North Sulawesi posted the steepest annual inflation rate in the country at 8.07 per cent, driven by elevated regional distribution costs and local food price increases. Jakarta recorded the lowest annual figure among all provinces at 2.52 per cent, benefiting from tighter supply-chain integration and dense modern grocery retail infrastructure.

    For consumer goods manufacturers and retail chains, persistent inflation across staple groceries and vehicle running costs constrains discretionary purchasing power outside top-tier urban centres. While top-line inflation sits within official macroeconomic thresholds, the sticky 5.81 per cent climb in volatile food forces middle-income households to divert cash from apparel, electronics and dining toward fundamental pantry items.

    The factory side of the domestic economy showed counterbalancing strength. Indonesia’s Manufacturing Purchasing Managers’ Index rose to 54.0 in October from 52.4 in September, indicating expanding factory output and rising order volumes across consumer goods producers.

    Preceding Trajectory and Factory Output

    The October print marks a fractional deceleration after two straight months of accelerating cost pressure. Annual inflation had risen to 3.19 per cent in August before quickening to 3.28 per cent in September on food and fuel adjustments.

    Broader external trade data also reflected shifting domestic demand. Indonesia logged a merchandise trade surplus of $3.36 billion in September, based on exports of $27.59 billion and imports of $24.23 billion.

    Consumer product groups and retail operators now track the upcoming November harvest yields and regional logistics fuel costs to determine whether volatile food inflation eases back toward the central bank’s midpoint target.

  • Vietnam to Inspect Cooking Oil Producers After Uncovering Animal-Feed Oil Scandal

    Vietnam to Inspect Cooking Oil Producers After Uncovering Animal-Feed Oil Scandal

    In a proactive move to bolster food safety, Vietnam’s Industry Agency announced plans to conduct thorough inspections at oil production facilities, particularly focusing on smaller establishments that may lack adequate safety certification. This initiative aims to address growing concerns over substandard cooking oils entering the market.

    Following a significant crackdown on adulterated cooking oil, notably a case involving Nhat Minh Food Production and Import-Export Co., the Ministry of Industry and Trade is ramping up its market oversight. Reports revealed that authorities in northern Hung Yen Province discovered the company had unscrupulously imported seed oil meant for animal feed, rebranding it as “OFOOD” to pass it off as cooking oil. The mislabeling scam has reportedly led to the sale of tens of thousands of tons of this fake cooking oil, predominantly to industrial kitchens, restaurants, and food processing units.

    The deceptive seed oil lacks essential food safety and hygiene standards and is devoid of nutritional value, raising alarms about consumer safety. While the ministry acknowledged that Nhat Minh had submitted a self-declaration for its seed oil product, it also noted the absence of a food safety certificate, leading to further scrutiny. Intriguingly, despite the alarming findings, local authorities had not previously raised concerns regarding the company’s operations, making this revelation all the more startling.

    Now, the ministry is determined to investigate thoroughly, promising to safeguard the food industry and restore confidence among consumers. In a previous enforcement action, authorities seized 71,000 liters of illegitimate cooking oil and 40 tons of counterfeit monosodium glutamate (MSG) in Phu Tho, products that had infiltrated various sales channels, including social media and local markets within industrial zones. The trend of uncovering substandard and adulterated food products suggests a deeper issue within the food supply chain.

    The risks associated with consuming unsafe food extend beyond immediate health issues such as diarrhea and food poisoning. Long-term effects like liver and kidney damage, reproductive health disorders, and other complications from chemical or microbial contamination pose serious threats to public health, significantly straining healthcare resources.

    Vietnam’s cooking oil market, with an annual demand of 1.5 million tons, represents a substantial economic segment, valued at approximately VND30 trillion (US$1.15 billion). As scrutiny intensifies, the hope is that stronger regulations will ensure that consumers no longer have to play detective in their quest for safe food options.

    Questions & Answers

    What prompted the inspections of cooking oil production facilities in Vietnam?
    The inspections were initiated following a significant scandal involving Nhat Minh Food Production, which sold adulterated cooking oil labeled as safe despite being made from seed oil intended for animal feed.

    What health risks are associated with consuming substandard cooking oils?
    Consuming unsafe cooking oils can lead to immediate health issues like diarrhea and food poisoning, as well as long-term risks such as liver and kidney damage and reproductive health disorders due to contamination.

    How large is Vietnam’s cooking oil market?
    Vietnam’s cooking oil market has an annual demand of 1.5 million tons, translating into a market value of around VND30 trillion (US$1.15 billion).