Tag: crunch

  • Protein-Packed Crunch: Doritos Breaks into US Protein Snack Market with New High-Protein Chips

    Protein-Packed Crunch: Doritos Breaks into US Protein Snack Market with New High-Protein Chips

    Doritos, a widely recognized brand, has recently ventured into the protein snack sector in the U.S., launching a high-protein tortilla-style chip. The company’s foray into the functional snack market is part of a broader initiative, with other subsidiaries of parent company PepsiCo, such as SmartFood, SunChips, Pepsi, Poppi, and Quaker, introducing products rich in protein, fiber, and prebiotic ingredients.

    The Protein-Rich Snack

    Each one-ounce serving of Doritos Protein offers 10 grams of protein, with a single-serve pack providing a substantial 17 grams of protein. The protein source in the chips is casein, a dairy-based protein. Consumers can find these chips in popular flavors such as Nacho Cheese and Sweet & Tangy BBQ.

    Jess Spaulding, the VP of Marketing at PepsiCo Foods US, spoke about the company’s intent behind the product. She explained that while incorporating the functional benefit of added protein, they were committed to maintaining the distinctive taste and texture that Doritos is known for.

    Availability and Future Plans

    Doritos Protein is currently sold in two sizes, 7oz and 12.75oz. As the year progresses, the company plans to introduce the product in more formats and sizes.

    Questions & Answers

    What is the protein source used in Doritos Protein?
    The source of protein used in Doritos Protein is casein, a protein derived from dairy.

    What flavors are Doritos Protein available in?
    Doritos Protein is available in two flavors: Nacho Cheese and Sweet & Tangy BBQ.

    How much protein does a single serving of Doritos Protein provide?
    Each one-ounce serving of Doritos Protein contains 10 grams of protein, with a single-serve pack offering 17 grams.

  • Kraft Heinz Q3: Dipping Sales, Savory Split in 2026 & the Crunch for Iconic Brands

    Kraft Heinz Q3: Dipping Sales, Savory Split in 2026 & the Crunch for Iconic Brands

    Food industry behemoth Kraft Heinz reported a disappointing third quarter with lower than anticipated results. The company attributes the underperformance to persistent cost pressures and diminishing consumer demand, which have compelled a downward revision of its forecast for fiscal year 2025.

    Kraft Heinz, the name behind iconic products like Heinz Ketchup and Kraft Mac & Cheese, recorded global net sales of US$6.24 billion. This represents a decline of 2.3% from the corresponding quarter in the previous year, with organic sales dipping by 2.5%.

    The company’s adjusted operating income fell by 16.9% to US$1.1 billion, marking a significant decrease of nearly 19% from the same period last year.

    CEO’s Statement

    According to Kraft Heinz’s CEO, Carlos Abrams-Rivera, the company’s third quarter performance reflects a slight improvement in their top-line performance compared to the first half of the year.

    Despite this, North America, the company’s largest market, continues to experience challenges as customers scale back on their spending on pantry essentials.

    In this region, the net sales declined by 3.8%, a consequence of a 4.2-point decrease in volume and mix. Contrarily, net sales in international developed markets saw an increase of 1.6%, and emerging markets, including those in Western and Eastern parts, as well as Asia, experienced growth of 3.8%.

    Challenges and Market Positioning

    Daniel Binns, Global CEO of brand consultancy firm Elmwood, highlighted the company’s struggle with volume declines across its famous brands. According to him, the prime challenge lies in maintaining a premium positioning while staying relevant to shifting consumer needs.

    Binns emphasized that legacy brands need to assert their value in visible and relevant ways, be it through innovation, revitalized storytelling, or superior consumer experiences.

    “I believe consumers need to perceive brands as ‘meaningfully different’ to accept premium pricing. Simply being ‘reassuringly expensive’ no longer suffices,” Binns asserted.

    Future Plans

    Going forward, Kraft Heinz confirmed its plan to divide into two publicly traded companies during the latter half of the next year.

    The first entity, Global Taste Elevation Co, will encompass Heinz, Philadelphia, and Kraft Mac & Cheese. The second, North American Grocery Co, will include a curated portfolio of North American staples with three billion-dollar brands – Oscar Mayer, Kraft Singles, and Lunchables.

    Abrams-Rivera expressed confidence that this separation would allow each business to better concentrate resources, improve execution, reduce complexity, and foster further efficiencies.

    Binns advanced the view that Kraft Heinz’s planned division could enable the portfolios to follow distinct strategies. The core challenge, however, is that heritage brands must evolve thoughtfully, engaging consumers while maintaining their price premium through real benefits and authentic differentiation rather than merely relying on nostalgia.

    Questions & Answers

    What were the Q3 results for Kraft Heinz?
    The company reported lower than expected results, with global net sales of US$6.24 billion, marking a decline of 2.3% from the same period last year.

    What is Kraft Heinz’s plan for the future?
    Kraft Heinz plans to split into two publicly traded companies during the second half of the coming year.

    What challenges does Kraft Heinz face?
    The key challenge for Kraft Heinz is to maintain the premium positioning of their heritage brands while staying relevant to shifting consumer needs. This involves portraying their brands as ‘meaningfully different’ to justify premium pricing.

  • Savour the Crunch: Bundaberg and Kettle Reintroduce Ginger Beer Flavoured Crisps

    Savour the Crunch: Bundaberg and Kettle Reintroduce Ginger Beer Flavoured Crisps

    Bundaberg, a renowned brewed beverage firm, has joined forces with Snackbrands Australia’s Kettle Chips to reintroduce a limited-edition flavored snack, intriguingly referred to as Ginger Beer chips.

    Meeting the Tastes of Australians

    The collaboration aims to meet the distinctive taste preferences of Australians, combining the crunch and caramel nuances of Kettle with a flavor inspired by the ‘spicy-sweet’ taste profile of Bundaberg’s famed ginger beer.

    John McLean, Bundaberg’s CEO, expressed satisfaction with the partnership and the response it garnered from the Australian audience. He further revealed the company’s anticipation to reintroduce Kettle’s Ginger Beer Chip this summer season.

    “At the core of our operations lies the principle of taste,” McLean said. “Consequently, partnering with a company that shares our commitment to quality and flavorful products is an exciting venture for us.”

    Ginger Beer Chip Availability

    The Kettle Bundaberg Ginger Beer Chips will be available for purchase next month in 90g and 150g bags. Independent supermarkets and convenience stores across the country will stock the product.

    James Deysel, the Managing Director of Snackbrands Australia, reflected on the successful reception of the product back in 2023. He stated, “The response was magnificent. It was evident that Australians were not yet ready to part with this product. This collaboration champions bold, unique, summer tastes and the type of innovation that sparks conversation.”

    Questions & Answers

    What is the collaboration between Bundaberg and Kettle Chips?
    The collaboration involves the reintroduction of Kettle Bundaberg Ginger Beer Chips, a limited-edition flavored snack inspired by the ‘spicy-sweet’ taste profile of Bundaberg’s ginger beer.

    Who will stock the Ginger Beer Chips?
    The Kettle Bundaberg Ginger Beer Chips will be available for purchase in independent supermarkets and convenience stores across Australia.

    What sizes will the Ginger Beer Chips be available in?
    The Ginger Beer Chips will be sold in 90g and 150g bags.