Tag: desserts

  • Edible Adventures: Pop Marts Toy-Inspired Desserts Invade Singapore in Global Bakery Debut

    Edible Adventures: Pop Marts Toy-Inspired Desserts Invade Singapore in Global Bakery Debut

    Beijing-based creator of popular ‘blind box’ toys, Pop Mart, is branching out with a new line of business, launching its premiere international bakery in Singapore. The company is giving a fresh, three-dimensional, and edible spin to its famous characters, such as the wide-eyed Labubu and the adorable Molly. From black sesame Labubu popsicles to double cheesecake Molly, these delightful treats will now take the form of pastries and beverages. The bakery, located opposite Universal Studios Singapore, showcases a line-up of 45 toy-inspired treats with prices ranging from S$5 to S$32 (approx. US$3.87 to US$24.77).

    From Toys to Tasty Treats: Pop Mart Expands

    Singapore is just the beginning for Pop Mart’s global culinary conquest. The company is contemplating setting up bakeries in Europe and the United States, according to Zhang Xiaoyang, the head of Pop Bakery at Pop Mart. However, the company is aware that it will have to navigate complex issues such as establishing local supply chains. The company’s strategy also includes launching dessert shops across Southeast Asia, specifically in Thailand, Indonesia, and Malaysia.

    This move to extend the brand into the bakery business follows the successful launch of Pop Mart’s first bakery in the Chinese coastal city of Qinhuangdao in April. Before this, the company had tested the concept through over 30 dessert truck pop-ups within China.

    A Strategic Move Amidst Challenges

    The foray into the bakery business comes at a time when Pop Mart is grappling with inflated production costs. The company’s business model has recently been met with skepticism from analysts as they have observed the company’s annual sales and earnings growth fall short of expectations in recent quarters.

    “Pop Mart’s diversification into the bakery business is a smart move. There’s only so much a toy company can do, and they’ve likely reached their limit with toy manufacturing,” said Laura Pan, a lecturer at a prominent school of management. However, she notes that the reception of Pop Mart’s bakeries in the United States remains uncertain, considering the waning popularity of the Labubu series.

    In the face of a global surge in demand for its plush toys, bag charms, and collectibles, Pop Mart has been innovatively expanding its business beyond toy selling. The company hopes to emulate Disney’s success in transforming short-term popularity into long-lasting success.

    In line with this strategy, Pop Mart has made notable strides this year. It has announced a collaboration with Sony Pictures to produce a Labubu movie and has expanded its Beijing theme park, Pop Land.

    “We aim to integrate our IP (intellectual property) into all aspects of consumers’ lives, and desserts are one part of this mission,” Zhang said.

    Questions & Answers

    What is Pop Mart’s new business venture?
    Pop Mart has launched its first international bakery in Singapore, featuring pastries and beverages inspired by their popular toy characters.

    Is Pop Mart planning to open bakeries in other countries?
    Yes, the company is considering setting up bakeries in Europe and the United States and also plans to launch dessert shops across Southeast Asia, specifically in Thailand, Indonesia, and Malaysia.

    How is Pop Mart diversifying its business?
    Aside from launching a bakery business, Pop Mart is also developing a Labubu movie in partnership with Sony Pictures and has recently expanded its Beijing theme park, Pop Land.

  • Exquisite Vietnamese Desserts Delight Guests at Exclusive UK Royal Navy Reception

    Exquisite Vietnamese Desserts Delight Guests at Exclusive UK Royal Navy Reception

    During the recent reception for the UK Royal Navy ship HMS Richmond in Ho Chi Minh City, a delightful culinary showcase turned heads as international guests were introduced to the refreshing flavors of Vinamilk’s ice cream, yogurt, and kombucha tea. The event, held on September 22, marked a celebratory moment for Vietnam and the United Kingdom as they commemorated 15 years of a strategic partnership focused on diplomatic, security, and defense cooperation.

    Heralding a Milestone for Vietnam-UK Relations

    The HMS Richmond, a multi-mission frigate, docked at Nha Rong Wharf as part of the U.K.-Vietnam Summer Festival 2025. Organized by the British Consulate General in Ho Chi Minh City, the festival welcomed the frigate while underscoring the importance of the anniversary in strengthening bilateral ties. Dignitaries from various embassies, local government officials, and leaders from British companies in Vietnam gathered to honor this pivotal relationship.

    A Taste of Vietnam’s Best

    As the sun set over the city, Vinamilk’s products took center stage, showcasing the rich tapestry of Vietnamese culinary heritage. Guests were particularly drawn to the gelato offerings, inspired by Italy’s classic treat. With their silky texture and bold flavors, Vinamilk’s gelato drew rave reviews; one visitor, Sam Wood, the Asia Pacific Director for Exports, noted, “This is the first time I’ve tasted Vinamilk gelato. It’s absolutely delicious and refreshing, especially on a night like this.”

    From Creamy Yogurt to Sparkling Kombucha

    Lieutenant Oliver Thomas from HMS Richmond expressed his admiration for Vinamilk’s Green Farm drinking yogurt, describing it as “very tasty, fresh, smooth, and creamy.” With a proprietary fermentation process incorporating six live European probiotics, the yogurt not only tantalized taste buds but also offered health benefits, marking it as a standout choice.

    The lively reception highlighted the “HAYDAY” kombucha, a handcrafted beverage fermented over six months from organic green tea leaves. Its fragrant aroma and tangy flavor established it as a refreshing favorite among health-conscious guests, creating engaging moments for connection among attendees.

    Mocktails that Spark Joy

    Even Vinamilk’s mocktails stole the show, with their vibrant tropical fruit juices artfully blended to highlight their natural flavors. Each sip left a beautiful impression, reminding visitors just how much flavor and creativity can flourish in the Vietnamese beverage scene.

    Connecting Through Flavor

    The event not only showcased the delights of Vinamilk, but served as a reminder of the increasingly vibrant cultural exchanges between Vietnam and the U.K. With tastes that celebrate culinary artistry, the reception seemed to assure that international connections are as essential as they are delicious. Who knew that yogurt could play matchmaker among nations?

    Questions & Answers

    What was the significance of the HMS Richmond’s visit to Ho Chi Minh City?
    The visit marked the 15th anniversary of the strategic partnership between Vietnam and the U.K., emphasizing diplomatic ties and cooperation in security and defense.

    What unique products did Vinamilk showcase at the event?
    Vinamilk showcased its gelato, Green Farm drinking yogurt, and “HAYDAY” kombucha, impressing guests with their quality and flavor.

    How did the guests respond to Vinamilk’s offerings?
    Guests were pleasantly surprised by the rich textures and flavors of the products, with many highlighting the refreshing nature of the gelato and the health benefits of the yogurt and kombucha.

  • Yakult opens a dessert store in Japan

    Yakult opens a dessert store in Japan

    Japanese sweetened probiotic milk brand Yakult is to open a pop-up dessert store in Tokyo next month.

    Located at the Shibuya 109 building, the Yakult store will offer a range of ice creams, soft serves, and shakes, which are mixed with probiotic milk. Seven kinds of treats, including Yakult Parfait and Ice de Yakult, are developed in partnership with Imada Kitchen.

    The store exterior will present an artwork drawn by the illustrator ‘The Peach of Girl’, which features a “chill and refreshing” vibe and “a feeling of nostalgia”. The Yakult dessert store will open from June 1 until August 1.

    First introduced in 1935, Yakult has been known as a healthy beverage that helps maintain good gut flora, as each bottle is said to contain more than 10 billion ‘Lactobacillus paracasei Shirota’ bacteria.