Tag: Five Guys

  • Five Guys Joins US Fast-Food Frenzy in China with First Beijing Outlet Opening

    Five Guys Joins US Fast-Food Frenzy in China with First Beijing Outlet Opening

    Five Guys, an American burger chain, is set to open its first outlet in Beijing in the coming month, joining a surge of American fast-food brands either entering or rapidly expanding within China. This comes on the heels of the establishment of the brand’s first Chinese outlet in Shanghai in 2021. According to a statement made by the company last week, it is aiming to open three outlets in Beijing’s prime shopping centers, primarily targeting younger consumers. Construction activities are already underway, indicating that the openings are not far off.

    American chains like Wendy’s, Chili’s, Texas Chicken, and Popeyes are all vying for a piece of the world’s second-largest consumer market as they face oversaturation in their domestic markets, according to industry analysts. Sandy Lim, a China consumer analyst at S&P Global Ratings, stated that some smaller American chains are exploring possibilities in China to counterbalance the oversaturation in their domestic markets.

    Lim elaborated, “Despite fierce competition, there are still pockets of demand within China’s large catering market.” She explained that unlike previous foreign brands that depended on direct operations overseen by overseas headquarters, exposing them to profits, losses, and market volatility, many American brands nowadays prefer franchising models.

    Wendy’s, listed on Nasdaq, announced in May its plans to open up to 1,000 stores across China in the next decade. As per its first-quarter earnings report, the company has entered into a new franchise agreement with an experienced local restaurant operator, who remains unnamed.

    In the first quarter, the burger chain’s sales, in the same stores, fell by 7.8% year on year, while its system-wide sales in international markets rose by 6% from the previous year.

    Texas Chicken, another American fast-food chain, plans to open its first Chinese outlet in Shanghai this summer. In an April statement, the company announced its partnership with Deke Shengtang, a well-established local operator with several quick-service restaurant brands, to develop a minimum of 600 restaurants across the country over the coming years.

    Chili’s, yet another American chain, opened its second store in Beijing in May. Meanwhile, the Louisiana-based fried chicken brand, Popeyes, made a comeback to Beijing in April, nearly twenty years after it left China in 2003. This chain currently has over 80 outlets in Shanghai.

    Adapting to the Chinese Market

    Fu Yifu, a special research fellow at Su Merchants Bank, noted that inflation continues to affect household spending in the U.S., while the presence of Western fast-food brands in China continues to grow.

    Early market entrants like KFC, McDonald’s, and Starbucks have developed localized franchising models to mitigate risks. Five Guys is positioning itself to appeal to quality-conscious consumers in first-tier cities. Fu emphasized that Chinese consumers are not automatically attracted to foreign brands anymore. To succeed, these brands must offer differentiated products and adopt localized operations.

    Questions & Answers

    What is Five Guys’ expansion plan in China?
    Five Guys plans to open three stores in Beijing’s popular shopping centers, targeting younger consumers. This follows the opening of its first China outlet in Shanghai in 2021.

    What strategy are American fast-food chains employing in China?
    Many American fast-food chains are opting for franchising models in China, partnering with experienced local operators. This model reduces their exposure to market volatility compared to direct operations managed by overseas headquarters.

    What approach is Five Guys taking to appeal to Chinese consumers?
    Five Guys is targeting quality-focused consumers in first-tier cities. As Chinese consumers are not automatically attracted to foreign brands, the company is focusing on offering differentiated products and adopting localized operations.

  • South Korea’s first Five Guys store to open at the end of June in Gangnam

    South Korea’s first Five Guys store to open at the end of June in Gangnam

    South Korea’s first Five Guys burger restaurant is set to open in Gangnam, southern Seoul, by late June, its operator said Monday.

    The store, set to open in the bustling commercial district near Gangnam Station, will have up to 150 seats, according to Galleria Department Store owned by Hanwha Solutions.

    Established in 1986 as a Virginia-based family business, Five Guys is famous for large quantities, free peanuts and flexible options that give customers more than 250,000 possible ways to order.

    The operator said it plans to additionally open more than 15 Five Guys stores in South Korea in the next five years.

  • US burger chain Five Guys to enter South Korea

    US burger chain Five Guys to enter South Korea

    FGE Worldwide Senior Vice President William Peecher (L) shakes palms with Hanwha Galleria Director Kim Dong-seon after signing an settlement at a lodge in Seoul on Wednesday. Picture courtesy of Hanwha Galleria

    SEOUL, Oct. 7 (UPI) — The U.S. quick meals chain 5 Guys Burgers and Fries plans to open its first retailer in Seoul early subsequent yr in a partnership with Hanwha Galleria, in line with Hanwha.

    The settlement was signed Wednesday with the Virginia-based burger franchise, with the dates and site of the primary retailer but to be decided.

    Hanwha Galleria, a luxurious retailer and an affiliate of Hanwha Group, plans to open greater than 15 5 Guys areas within the subsequent 5 years.

    The unique 5 Guys restaurant debuted in Virginia in 1986. The Murrell household, with 5 brothers, has headed the enterprise, which focuses on hamburgers, sizzling canines and French fries.

    In early 2000s, the corporate began franchising, together with international enlargement. At the moment greater than 1,700 5 Guys shops function throughout the globe with one other 1,500 beneath improvement.

    South Korea would be the fifth Asian nation to host the fast-growing model, following Hong Kong, Singapore, China and Malaysia.

    This would be the first deal headed by Hanwha Galleria Director Kim Dong-seon, the third son of Hanwha Chairman Kim Seung-youn.

    The junior Kim was prosecuted in 2017 for assaulting legal professionals at a cocktail party and stepped down from his Hanwha publish. He had been implicated in comparable circumstances twice earlier than.

    In 2019, nonetheless, he returned to administration and starting in February, he started spearheading the brand new enterprise technique group for Hanwha Galleria.

    With the 5 Guys entry, the competitors within the burger trade is anticipated to get much more heated with McDonald’s, Burger King and Shake Shack working in Korea.

    Particularly Shake Shack, launched in Korea in 2016 by meals large SPC Group, has efficiently focused the high-end, area of interest burger market. At the moment, there are 23 Shake Shacks across the nation.

    In the meantime, Korea’s main hen franchise firm BHC is on the point of open American fast-food chain Tremendous Duper Burgers in Korea, starting with a location in Seoul later this yr.

  • Five Guys opens first Australian outlet

    Five Guys opens first Australian outlet

    US burger sensation Five Guys opens its first Australian restaurant, for takeaway only, on 20 September in Sydney’s Penrith.

    Master franchisee Seagrass Hospitality is opening the long-awaited fast-food brand at the Penrith Panthers Leagues Club on the busy Mulgoa Road.

    Robby Andronikos, brand manager of Five Guys Australia, said “It’s been an incredibly fun journey to bring the Five Guys opening to this point. A massive team effort from Five Guys, Seagrass BHG, and the multiple Australian producers and businesses working in partnership to launch this brand with the exacting standards required.

    “I’m excited to finally be able to open the doors to our first store in Penrith with many more Australian restaurants on the horizon already planned.”

    Seagrass BHG has five brands in its portfolio, including Ribs&Burgers, Italian Street Kitchen and The Meat & Wine Co.

    What started as a family-run burgers and fries restaurant in 1986 is now a global franchise with sites across North America, Europe, the Middle East and Asia.

    The next planned expansion beyond the Australian market will be into New Zealand.

    The Murrell brothers who founded the business has a no freezer, no microwave policy – all burgers and fries are made fresh every day.

    Lean mean patties are made every day on site, while the bread is baked fresh five days a week in a locally contracted bakery.

    Chad Murrell said “From the beginning, we wanted our customers to know that we put all our money into the food. That’s why the décor is so simple; only red and white tiles. We don’t spend money on décor, or guys in chicken suits. We’ll go overboard on food.

    “By maintaining a simple ethos, coupled with highest quality ingredients, we continue to follow through on the vision since 1986.”

  • Five Guys confirms Singapore Restaurant Opening

    Five Guys confirms Singapore Restaurant Opening

    American burger chain Five Guys is set to open in Singapore within six months.

    Local franchisee Zouk Group says the first outlet will open somewhere “central”.

    “There will definitely be more than one outlet here, depending on how many the market can sustain,” Andrew Li, Zouk Group CEO said.

    Five Guys is known for its customisable beef burgers, hotdogs, milkshakes and sandwiches.  Singapore outlets have the same menu as the US and Hong Kong.

    Prices have yet to be confirmed, but the outlet will serve alcohol including craft beer.

    Founded in Virginia in 1986, the brand now has more than 1600 restaurants worldwide across the US, Europe, Middle East and Asia.

  • American burger chain Five Guys to open Restaurants in Singapore

    American burger chain Five Guys to open Restaurants in Singapore

    American burger chain Five Guys is to open in Singapore later this year.

    According to an unidentified F&B industry source, the chain also plans to open in Malaysia.

    The Singapore branch will be Five Guys’ second outlet in Asia, following the one which opened in Hong Kong last November.

    Founded in 1986, Five Guys runs more than 1500 outlets in America, Europe, and the Middle East. It also plans to expand into the UK.

  • Burger house competition in Hong Kong

    Burger house competition in Hong Kong

    In 2018, two international burger chains have opened restaurants and branched out in the city. In May 2018, Shake Shack brought the modern day roadside burgers, to Hong Kong with its partner Maxim’s Caterers Limited. Maxim’s Caterers Limited is a Hong Kong based food, beverage and restaurant chain founded in 1956, and the company operates over 1,000 outlets in Hong Kong including The Cheesecake Factory and Simplylife Cafe.

    “We see tremendous opportunity for Shake Shack in Hong Kong and Macau,” said Randy Garutti, CEO of Shake Shack. “We are thrilled to bring the joy of Shake Shack to our fans in these dynamic communities as we continue to expand our footprint in Asia.”

    On 19 November 2018, after months of staring longingly at the red and white hoarding, the day to check out Five Guys’ first Hong Kong restaurant has finally arrived. The popular fast food chain is now serving up all the American-style burgers, hotdogs, milkshakes, and fries. Naturally, burger lovers in Hong Kong were excited to get a chance to check it out.

    After 2 months,there is still a queue outside Five Guys owing to the all-you-can-eat peanuts and Coca-cola Freestyle. Coca-cola Freestyle is a concept similar to the Big Gulp offered by the 7-Eleven, customers may choose and drink all the provided soft drinks freely for only $30 Hong Kong dollars.

    This increasing number of burger outlets landing in HK just leaves us with one question – when is In-N-Out Burger making its way to Hong Kong?

  • Five Guys and Shake Shack go head to head in Central HK

    Five Guys and Shake Shack go head to head in Central HK

    American burger franchises Five Guys and Shake Shack have opened new stores in Hong Kong this week. Launching on Johnston Road in Wan Chai this week, in premises formerly home to Tommy Bahama, Five Guys is known for its made-to-order beef burgers, creamy shakes and thick-cut Cajun fries.

    The move is part of an aggressive global expansion plan for the US fast-food chain. Founded in 1986 in Virginia, Five Guys first expanded outside the US in 2003 and now has almost 1500 outlets worldwide, in the US, Canada, UK, Europe and the Middle East.

    The company says it has another 1500 outlets under development as the brand has built “a cult-like following around the world”.

    New York’s Shake Shack opened at the Pacific Place Admiralty yesterday to queues of more than 200 fans and local residents. The first 200 people in line were awarded Shake Shack tote bags in celebration of the launch. It’s the chain’s second store, the first located at IFC mall.

    Shake Shack is a modern day “roadside” burger stand known for its Angus beef burgers, chicken sandwiches and flat-top Vienna beef dogs. The franchise also serves craft beer and wine. It was brought to Hong Kong by Maxim’s Group.

    Shake Shack originally opened in 2004 in Madison Square Park, and has since expanded to more than 180 locations in the US and more than 70 international locations.

  • Five Guys makes debut in Asia

    Five Guys makes debut in Asia

    The first Five Guys Asia burger outlet is under construction in Hong Kong.

    The move is part of an aggressive global expansion plan for the US fast-food chain. Founded in 1986 in Virginia, Five Guys first expanded outside the US in 2003 now has almost 1500 outlets worldwide, in the US, Canada, UK, Europe and the Middle East.

    The company says it has another 1500 outlets under development as the brand has built “a cult-like following around the world”.

    Food blog Delish and lifestyle blog Coconuts broke the news of the Five Guys Hong Kong launch this week.

    The first Five Guys Hong Kong outlet is being fitted out on Johnston Road, next to The Pawn and below the Bo Innovation restaurant.

    Five Guys was founded by the Murrell family with a single burger outlet using fresh mince to make hand-formed burgers and quickly expanded with four sit-down restaurants. Within 18 months, the family sold options for more than 300 franchised units after it was named the best destination to buy a burger in the DC metro area.

    The chain’s arrival follows the opening of the first Hong Kong Shake Shack in IFC mall by Dairy Farm International’s Maxim’s subsidiary early this year.