Tag: agriculture

  • Barambah Organics Founder Ian Campbell and Daughter Die in Plane Crash

    Barambah Organics Founder Ian Campbell and Daughter Die in Plane Crash

    Barambah Organics founder Ian Campbell, 56, and his daughter Hannah, 23, died in a light plane crash south of Brisbane on Monday.

    Campbell founded the dairy business alongside his wife Jane in 2002.

    The Tamara Capital Buyout and Brand Growth

    Private equity firm Tamara Capital bought a majority stake in the business in 2020 in a deal valuing it at $50 million, while the Campbell family kept a minority stake and continued to influence operations.

    Following the buyout, the business expanded distribution across Australian retail channels to supply independent grocers, organic specialists and national supermarket shelves. It established a dedicated processing network and direct farm supply model across regional Queensland and northern New South Wales.

    Dairy Sector Pressures and Market Position

    Australian premium dairy producers face cost inflation across cold chain freight, feed and energy. Premium organic labels rely on tight supply agreements and consistent volume to protect margins against conventional private-label milk pricing.

    Customer retention was built on single-source farm provenance and organic certification standards. Preserving brand equity and operational continuity now falls to the institutional investors and executive management installed following the 2020 acquisition.

    Operational History and Next Steps

    The Campbell family ran the business as an independent operation for 18 years. Outside capital was brought in to fund factory upgrades and broader national distribution.

    Aviation safety authorities continue to examine the site south of Brisbane to determine the mechanical factors and flight conditions surrounding the crash.

  • Global Food Price Index Hits Nearly Four-Year High on Sugar Surge

    Global Food Price Index Hits Nearly Four-Year High on Sugar Surge

    Global food commodity prices rose 1.9 per cent in August as the United Nations Food and Agriculture Organization price index reached 133.3 points, its highest level since November 2022.

    The increase leaves the benchmark 2.5 per cent higher than a year earlier, driven by broad gains across sugar, cereals, dairy, meat and vegetable oils.

    Sugar registered the steepest climb across the index, jumping 11.9 per cent month on month to 106.4 points. Lower expected sugarbeet yields in the European Union, production declines in Brazil, and weather concerns tied to El Niño in major Asian producers squeezed supply outlooks. India compounded the pressure by announcing duty-free raw sugar imports to shore up domestic availability.

    “August’s increase in global food prices is a warning that the risk premium is returning to food markets,” said Maximo Torero, chief economist at the FAO. Torero pointed to climate shocks, geopolitical tensions and trade logistics bottlenecks as factors tightening supply expectations.

    Grains and Oils Add Cost Pressure

    Cereal prices averaged 116.3 points in August, up 2.2 per cent from July to reach their highest reading since May 2024. Quotations rose for wheat, maize and rice, driven by strong buying interest, adverse weather across several production belts, and shipping disruptions from Black Sea ports in Ukraine.

    Vegetable oils rose 0.6 per cent to 196.9 points. Firm global import demand lifted palm and soy oil values, while dry conditions linked to El Niño threatened plantation yields in Southeast Asia. Rapeseed and sunflower oils softened slightly on expectations of steady harvest volumes.

    Dairy prices advanced 2.3 per cent to 119.2 points because of lower raw milk collections in Europe. Meat edged up 1 per cent to 127.9 points as hot weather slowed pig growth across European farms, though bovine meat prices dipped after Chinese import quotas intensified price competition between Brazilian and Australian cattle exporters.

    Margin Squeeze for Asian Food Retailers

    For packaged goods manufacturers and supermarket operators across Asia, the August index reading signals renewed margin pressure on pantry staples. Food retailers in import-dependent hubs had spent much of the past year managing lower inventory carrying costs, but rising raw input prices for sugar, wheat and cooking oils will force pricing reviews before the fourth-quarter holiday buying cycle.

    Passing higher wholesale costs directly to consumers remains difficult in markets where household budgets are already stretched by utility and transport expenses. Retailers face a choice between absorbing lower gross margins on staple categories or relying on smaller pack sizes and promotional discounts to preserve transaction volumes.

    Supply Outlook for Regional Sourcing

    The August figure sits 16.8 per cent below the all-time high recorded in March 2022, when the outbreak of war in Ukraine disrupted agricultural trade. The latest rally shows that structural supply risks remain sensitive to localized weather and trade restrictions.

    Procurement teams are now monitoring regional harvest numbers closely after the agency cut its 2026 global cereal production forecast by 2 per cent to 2.98 billion tonnes, a harvest that would still rank as the second-largest on record.

  • Robusta Coffee Climate Resilience Is a Flawed Myth, Study Warns

    Robusta Coffee Climate Resilience Is a Flawed Myth, Study Warns

    A new research study has challenged the widely held assumption that robusta coffee will withstand global warming better than arabica varieties. The crop suffers from severe drought intolerance, undermining its reputation as a climate-resilient alternative for global beverage supply chains.

    Tens of millions of bags of robusta reach international markets every year, with the bulk originating from farms in Vietnam and Brazil. Beverage brands and roasters have increasingly relied on the bean as rising temperatures squeeze traditional arabica harvests across Latin America and Africa.

    Flawed Assumptions on Crop Tolerance

    Researchers found that prior assessments overlooked how sensitive robusta plants are to water shortages during key growing cycles. The lead author described claims of broad climate resilience as an internet myth built on incomplete data.

    “Robusta is more heat-tolerant than arabica, but it’s drought-intolerant,” the study noted. While the variety can endure higher ambient temperatures, dry spells drastically cut yields, leaving commercial growers exposed to sudden harvest declines.

    Pressure on Asian Beverage Supply Chains

    For Southeast Asian agricultural hubs and instant-coffee processors, the findings point to growing volatility in raw bean procurement. Vietnam supplies the vast majority of global robusta exports, meaning prolonged dry weather in the Central Highlands directly disrupts margins for consumer packaged goods groups and cafe operators across Asia.

    Food and beverage manufacturers now face higher hedging costs and the need for heavier capital investment in farm irrigation systems to secure future robusta volumes.

  • Australian Certified Organic Sales Hit AU$1.02 Billion

    Australian Certified Organic Sales Hit AU$1.02 Billion

    Australia certified organic sector generated AU$1.02 billion in annual sales during the 2024-25 financial year. The total represents the first time the market cleared the billion-dollar threshold, driven largely by supermarket shelves and household pantry purchases.

    Retail sales for take-home consumption reached AU$657.6 million, climbing 11.9 per cent year on year, according to the Australian Organic Market Report 2026 released by Australian Organic Limited. The growth in household buying outpaced broader packaged grocery volume across major Australian supermarket chains.

    Supermarket Aisles Drive Revenue Gains

    Packaged food and fresh produce accounted for the bulk of retail spend, with shoppers prioritizing chemical-free certifications despite broader inflationary pressures on household food budgets. Certified supply chains kept up with the volume demand, helping standardise shelf placements across national grocery operators.

    The AU$1.02 billion total spans domestic agriculture, food manufacturing and retail channels across the country. Commercial operations continued converting conventional acreage to certified standards to capture premium wholesale margins.

    Wholesale Margins and Export Volumes

    Across the Asia-Pacific region, premium food producers face tight price sensitivity, yet certified organic goods continue to hold distinct price premiums in tier-one retail channels. Australian producers are positioning their certified output against competing high-end food exports from New Zealand and Europe.

    Industry bodies will monitor whether retail volume growth holds through the 2025-26 period as supply contracts renew and private-label organic ranges expand in major supermarket chains.

  • Australian Grape & Wine Chief Executive Lee McLean to Step Down

    Australian Grape & Wine Chief Executive Lee McLean to Step Down

    Australian Grape & Wine chief executive Lee McLean will step down next month after eight years with the national industry body.

    McLean took the helm in 2022 following five years as general manager of government relations. He brought more than a decade of background in agricultural policy, trade negotiations, and international relations to the peak industry group.

    Leadership transition

    The departure concludes McLean’s four-year leadership term as chief executive, during which he represented Australian grape growers and winemakers through complex regulatory and trade shifts across regional export markets.

    “I’ve given this role everything I have, and I know it’s the right time to step away and allow space for fresh thinking and leadership,” McLean said.

    Trade and policy tenure

    Prior to his appointment as chief executive, McLean directed government relations for five years, shaping industry advocacy on market access and domestic policy. His tenure coincided with major trade adjustments for Australian wine exporters, particularly across key destinations in the Asia-Pacific region.

    The organisation will outline its leadership succession plan ahead of McLean’s formal departure date next month.

  • Black Sea Tensions Threaten Asian Food Supply Chains, Embassy Warns

    Black Sea Tensions Threaten Asian Food Supply Chains, Embassy Warns

    Tensions in the Black Sea region are creating significant risks for global food security and supply chains, with direct implications for Asian markets, warned the Russian Embassy in Cambodia. The embassy issued a comment responding to an article on food security originally published by The Indian Express and reprinted by Khmer Times, stating that the “Kiev regime and its sponsors” are overlooked as main beneficiaries of supply chain disruption.

    According to the statement, Ukrainian forces have increased attacks on coastal transport, logistics infrastructure, and civilian vessels in the Sea of Azov and the Black Sea. These attacks, reportedly utilizing unmanned systems and intelligence from NATO and the EU, have targeted essential agricultural shipments such as grain and sunflower oil.

    Shipping Under Attack

    The embassy cited several incidents, including a June 5 drone attack by the Armed Forces of Ukraine (AFU) on dry cargo ships Natra and Zirkon in the Sea of Azov, which resulted in five fatalities and three injuries. In July, there were over 100 reported drone attacks by Ukrainian forces against private vessels transporting Russian agricultural products to the global market. An attack on July 18 targeted the commercial bulker MV OMORFI, which was sailing under the Marshall Islands flag and transporting grain, leading to the death of an Indian sailor.

    Further incidents included AFU attacks on the grain export terminal in Rostov-on-Don between July 25-27, followed by the seaport of Taman on July 30. Ukrainian drones also targeted the Nadezhda, a ship flagged by Cameroon and operated by a Turkish company, and the Turkish bulk carrier Yaşar on August 3. These actions, described by the embassy as militarily pointless, violate international law on civilian vessel safety and cause delays in deliveries of crucial commodities to international importers.

    Global Market Impact

    The embassy asserts that this military campaign by the Kiev regime aims to create chaos in the global food market, serving the interests of several Western countries. This strategy, combined with financial, economic, and energy restrictions, is contributing to a deficit in grain and fertilizers, pushing up global food prices. The statement emphasized that countries in the Global South and East are becoming hostage to these policies, facing increased costs.

    In response, the Russian Armed Forces are reportedly taking measures to ensure navigation safety, including precision strikes against Ukrainian facilities used to destabilize shipping and infrastructure involved in delivering Western military hardware to Ukraine. These operations will continue until security threats in the Sea of Azov and Black Sea are eliminated, and unimpeded agricultural product exports are guaranteed.

    For Asia-Pacific retailers and consumers, these ongoing disruptions translate to higher import costs and potential supply volatility for staple goods like grains and oils. The region, heavily reliant on international trade, is particularly vulnerable to such geopolitical pressures on global commodity flows. This dynamic aligns with broader concerns RetailNews Asia has tracked regarding global supply chain resilience and its impact on regional retail sectors.

  • Vietnam’s Durian Domination: Record-Breaking Exports Propel Agriculture to New Heights

    Vietnam’s Durian Domination: Record-Breaking Exports Propel Agriculture to New Heights

    In the first ten months of the current year, Vietnam experienced an unprecedented surge in durian exports, reaching a historic high of US$3.3 billion. This represents a 10.4% increase year-on-year. Vietnam Customs data shows that durian exports continue to play a dominant role in the nation’s agricultural export revenue.

    China: The Main Market for Vietnamese Durians

    A staggering 94% of all durian exports, equivalent to $3.14 billion, were shipped to China, marking a 14% increase year-on-year.

    Dang Phuc Nguyen, the General Secretary of the Vietnam Fruit and Vegetable Association, reported that Vietnamese durian exports have been experiencing robust growth despite stricter inspections by Chinese authorities for banned substances. This growth, he suggested, is attributed to the improved quality and competitive pricing of Vietnamese durians.

    On average, the export price for a ton of durian was $3,696, approximately 15% less than the price for Thai durians. This makes Vietnam the second largest durian exporter to China, following Thailand.

    Improvements and Investments in Quality Control

    In response to China’s tighter quality standards, many Vietnamese exporters have made considerable investments in cold storage and packaging facilities and have also taken steps to establish their own brands.

    The Ministry of Agriculture and Environment has responded by implementing a quality control process specifically for durian.

    Other Markets for Vietnamese Durians

    Apart from China, other markets have also demonstrated strong growth in their imports of Vietnamese durians. Hong Kong, for instance, increased its imports by nearly 89%, equating to over $45 million. Other countries including Papua New Guinea, Malaysia, Japan, and Canada have also notably increased their purchases of this fruit.

    Analysts’ Warnings

    Despite the remarkable figures, analysts have cautioned Vietnam against becoming too dependent on one single product like durian, which currently constitutes over half of its fruit and vegetable exports.

    In order to maintain growth and solidify its position in major markets, experts suggest that the nation’s agricultural sector diversify its products, enhance cold-chain systems, and implement stricter quarantine and storage quality standards.

    Nguyen remains optimistic about the future of durian exports, projecting that, given current growth trends and positive indications, they could reach a record-breaking $4 billion this year.

    Questions & Answers

    What was the value of Vietnam’s durian exports in the first ten months of this year?
    The value of Vietnam’s durian exports in the first ten months of this year was a historic US$3.3 billion.

    Who is the primary purchaser of Vietnamese durian?
    China is the primary purchaser of Vietnamese durian, accounting for 94% of all exports.

    What are analysts’ recommendations to sustain the growth of Vietnam’s agricultural sector?
    Analysts recommend that the agricultural sector diversify its products, improve its cold-chain systems, and enforce stricter quarantine and storage quality standards to sustain growth.

  • Like Father Like Daughter: Love and Passion for Agriculture

    Like Father Like Daughter: Love and Passion for Agriculture

    As a way of life, not simply a trade, agriculture can bring families together, with generation after generation passing down physical farms or a fervor for farm life. While Suparatana Bencharongkul’s life began in the telecom business, but it was her father, Thailand telecom billionaire Boonchai Bencharongkul, who cultivated her love of agriculture at a very early age. To him, the farmer has the world’s most important job: feeding the world.

    As the General Manager of Rakbankerd Co. Ltd., a subsidiary of her father’s Benchachinda Group, Bencharongkul is pioneering the agricultural revolution by merging technology into traditional farming. Under her leadership, the firm has introduced many new ideas and new thoughts to the agriculture industry.  It has launched many forward-thinking initiatives, such as Farmer Info Application, Farmmanyam, Fulfield, Sabuymarket, Allbio and Rakbankerd Products.  Her goal is to help make farmers profitable for today so they can stay in business in the future.

    In a recent Forbes article, Bencharongkul credits her dad and her childhood for her interest in agriculture today. The tie to agriculture from childhood and the impact that agriculture has in the world is what draws her to it.  Like her father, Bencharongkul is advocating for agriculture and what farmers are doing — both hard work and innovating technology — is amazing.

    Bencharongkul is positively disrupting Thai agriculture by introducing modern technology.

    All the innovative technologies Rakbankerd has introduced are being adopted by farmers at an accelerating pace. From field monitoring technologies to variable rate application, the available precision agriculture technologies offer an end-to-end solution for today’s farmers.

    The future of farming is very bright. There are more and more precision agriculture technologies coming out every month. All of these solutions offer substantial value for farmers in their effort to optimize production, better manage their operations, and both save money and make money off bigger yields.  With a heart so dedicated to the farmer’s well-being backed by a successful telecom business, no one is better equipped than Bencharongkul to lead the next agricultural revolution in Thailand, if not the entire APEC.

  • Vietnam Boosts Agriculture: Imports 8 Million Tons of U.S. Soybeans for Growing Demand

    Vietnam Boosts Agriculture: Imports 8 Million Tons of U.S. Soybeans for Growing Demand

    The recent report from the U.S. Soybean Export Council reveals that Vietnam is poised for remarkable growth, positioning itself as the world’s sixth largest pork producer and the fourth largest aquaculture producer. This thriving agricultural landscape is notably bolstered by the burgeoning middle class, which is increasingly driving demand for soy foods.

    Vietnam’s trade-friendly policies and modernized feed sectors, complemented by new crush facilities, create abundant market opportunities for U.S. soy exports, boosting livestock, aquaculture, and soybean oil production. It’s a deliciously symbiotic relationship ripe for the picking!

    Last week, in a significant move, the Ministry of Agriculture and Environment inked contracts with the U.S. Soybean Export Council to procure US$1.4 billion worth of soybeans, corn, wheat, meat, distiller’s dried grains, and timber. Timothy Loh, the council’s regional director for Southeast Asia, emphasized the complementary strengths of U.S. and Vietnamese agricultural sectors. He remarked, “Vietnam imports U.S. soybeans to produce aquaculture feed and exports seafood back to the U.S.” This highlights a shared supply chain that is clearly a win-win for both nations.

    Nguyen Do Anh Tuan, director of the Ministry of Agriculture and Environment’s international cooperation department, noted the strengths of both countries: while the U.S. excels in growing corn, soybeans, and wheat, Vietnam shines in tropical products like coffee, cashew, rubber, and fruits. Over the past decade, two-way agricultural exports have consistently increased by 10%.

    Earlier this month, Minister of Agriculture and Environment Do Duc Duy led a delegation of nearly 50 agencies, businesses, and agricultural associations to the U.S. for discussions aimed at establishing balanced and sustainable trade. The visit included meetings in Iowa, Ohio, Maryland, and Washington, D.C., culminating in the signing of 20 memoranda of understanding for agricultural purchases worth an impressive $3 billion, including soybeans.

    Questions & Answers

    What is driving the growth of Vietnam’s agricultural sector?
    The growth is fueled by Vietnam’s sixth-largest pork production and fourth-largest aquaculture production, alongside a rising middle class demanding more soy foods.

    How much is Vietnam planning to purchase from the U.S. Soybean Export Council?
    Vietnam is set to purchase US$1.4 billion worth of soybeans, corn, wheat, meat, distiller’s dried grains, and timber.

    What were the outcomes of the recent trade discussions led by Minister Do Duc Duy?
    The discussions resulted in the signing of 20 memoranda of understanding for agricultural purchases worth $3 billion, reflecting a commitment to balanced and sustainable trade.

  • Chinese Seedless Lychees Command Attention with $35 per Kilogram Price Tag in Vietnam

    Chinese Seedless Lychees Command Attention with $35 per Kilogram Price Tag in Vietnam

    The arrival of seedless lychees in Vietnam is stirring excitement among fruit enthusiasts, thanks to a recent bumper crop that has brought prices down to VND45,000-120,000. As farmers and vendors report, this year’s harvest is notably cheaper than in the past, making the delectable fruit more accessible to consumers.

    Luxury from Hainan

    Thanh Tam, who runs a fruit store in Nam Tu Liem District, revealed that the seedless lychees are a bit pricier due to their origins in China’s Hainan Province, primarily meant for the Japanese market. Buyers are often looking to gift this unique treat or indulge in a fresh experience.

    In Dong Da District, Ngoc, another store owner, has imported 200 kilograms of these lychees since early June. With their striking reddish-pink skin and thick, juicy flesh, they are visually appealing. While these lychees are mostly seedless, consumers may occasionally encounter a tiny seed the size of a mung bean.

    Freshness, with a Concern

    E-commerce platforms are hopping with activity as sellers offer the seedless lychees mainly in two-kilogram baskets packed with ice to maintain freshness. However, some vendors report that the fruit’s skin can discolor rapidly, resulting in mixed reviews from customers. Hoang Anh from Cau Giay District recently tried them and was left wanting. She remarked, “It had a slightly sour and bitter taste, and its skin darkened after just one day,” expressing disappointment compared to local varieties.

    While some seedless lychees are also cultivated in northern Vietnam, costing around VND280,000 per kilogram, the quality has been inconsistent. In Bac Giang Province, 500 trees have been producing fruit since 2022, but yields remain low. Le Ba Thanh, deputy director of the province’s Department of Agriculture and Environment, indicated that there are currently no plans to increase production.

    On a larger scale, a company in Thanh Hoa Province has taken the lead, cultivating seedless lychees on over 1,000 hectares and exporting them to markets as far as Japan and the U.K., where they command a retail price of VND800,000 per kilogram.

    In a world where exotic fruits are increasingly popular, seedless lychees bring a delightful twist—who would have thought lychees would join the ranks of luxury gifts?

    Questions & Answers

    What is the price range for seedless lychees in Vietnam this year?
    Prices range from VND45,000 to VND120,000, which is more affordable than the previous year.

    Why are the seedless lychees from Hainan Province more expensive?
    These lychees are primarily grown for export to the Japanese market, which drives up their price.

    Is there any local competition for the seedless lychees?
    Yes, there are seedless lychees grown in northern Vietnam, but their yields and quality are inconsistent compared to the imports.

  • Vietnam’s agricultural exports to China expected to rise

    Vietnam’s agricultural exports to China expected to rise

    According to the Agency of Foreign Trade at the Ministry of Industry and Trade, Vietnam expects to increase its agricultural exports to China as the neighboring country agreed earlier this year to review regulations permitting the official export of Vietnamese poultry meat.

    The agency cited statistics by the General Department of Vietnam Customs showing that Vietnam shipped abroad 22,450 tonnes of meat and meat products worth US$110.35 million last year, up 19% in volume and 30.4% in value from 2022.

    The products were delivered to 28 markets around the world, with Hong Kong, China, Belgium, Papua New Guinea, Malaysia, Cambodia, France, and the U.S. among the biggest importers.

    Vietnam exported 4,770 tonnes of poultry meat and edible by-products valued at $12.04 million, representing year-on-year increases of 136.1% in volume and an 214% in value.

    China, Papua New Guinea, Malaysia, South Korea, and Hong Kong were the main buyers.

    At present, Vietnam ships two products of the livestock industry to China, including bird’s nests and milk, under official export according to the protocol on exporting bird’s nest signed in 2022 and another on exporting milk signed in 2019 between the two countries.

  • Vietnamese firms look to Thailand amid export challenges

    Vietnamese firms look to Thailand amid export challenges

    Many Vietnamese companies are looking to the Thai market to export their products this year as demand declines in the U.S. and EU.

    Puripan Bunnag, senior vice president of the Thailand Convention and Exhibition Bureau, said in the first half of this year around 35,000 people from Vietnam have visited Thai exhibitions and fairs to explore opportunities to sell their products, a 20-30% increase from last year.

    Vietnam’s exports to Thailand have risen by 2% year-on-year this year to US$4.3 billion. Some main products included crude oil, metals, machinery, vegetables, and seafood.

    Bunnag said Thai consumers like Vietnamese agriculture produce.

    Nguyen Huu Nam, deputy head of the Vietnam Federation of Commerce and Industry in HCMC, said exports have been plagued by difficulties this year, including a decline in orders from the U.S. and the E.U., two key markets.

    Large Thai companies such as Central Retail, CP and SGC have been helping Vietnamese businesses export to Thailand, he said.

    Some fruits such as mango, longan and lychee have been sold in Central Retail’s supermarkets in Thailand at four or five times higher prices than in Vietnam, he added.

    Central Group has also recently partnered with 19 Vietnamese companies including King Coffee, Trung Nguyen Group, Napoli Coffee, Bibica (snacks), and Acecook and Vifon (instant noodles) to sell their products in Thailand.

    Napoli Coffee CEO Nguyen Duc Hung said that there are great opportunities for Vietnamese businesses to partner with Thai firms when they attend fairs in that country.

    “We have learned a lot of marketing and packaging techniques from Thai firms to attract international buyers.”

    Vietnam runs a trade deficit with Thailand. Last year it exported $7.5 billion worth of goods to Thailand but imports topped $14.1 billion.

    Industry insiders said Thailand protects its own businesses, making it hard for Vietnamese products to find their way there.

  • Agritech firm FoodMap raises $1M

    Agritech firm FoodMap raises $1M

    Vietnamese agritech company FoodMap has raised $1 million in a bridge round from foreign investors to expand its presence to new markets.

    Founder and CEO Tung Pham said that existing investors including Vulpes Investment Management, Beenext and Wavemaker Partners participated in this round.

    A Singapore family office also joined as a new investor.

    The Ho Chi Minh City-based company has received a total of $4.5 million in funding since its establishment in 2020.

    FoodMap connects farmers and small and medium-size agricultural producers with consumers to provide transparency and traceability of farming products.

    The company offers its services via website and smartphone app.

  • Vietnam buys 80 pct of Cambodia’s agriculture exports

    Vietnam buys 80 pct of Cambodia’s agriculture exports

    Vietnam bought nearly 80 percent of Cambodia’s nearly $5 billion worth of agriculture exports last year. It bought 96-99 percent of Cambodia’s cashew, pepper and mung bean exports, according to a report by Cambodia’s Ministry of Agriculture, Forestry and Fisheries.

    Exports of Cambodia cashew to Vietnam grew 4.6 times from 2020, and that of pepper and mung bean surged four times. Other produce that Vietnam bought in large amounts from its neighbor were rice, grapefruit, bananas, and mangoes. Cambodian Agriculture Minister Veng Sakhom told Vietnam’s President Nguyen Xuan Phuc during the latter’s recent visit that Vietnam was Cambodia’s biggest importer among 70 countries and territories last year.

    Vietnamese companies had also harvested $200 million worth of latex in the first 11 months last year, he added.

    “Rubber farming has created jobs for around 33,000 locals. Vietnamese companies also contributed to over 50 percent of Cambodia’s banana exports, creating jobs for around 14,000 workers.”

    Insiders say the surge in Cambodia’s exports of agricultural produce to Vietnam came as many Vietnamese companies have invested in Cambodian farming.

    Agriculture expert Vo Tong Xuan ascribed the trend to Vietnamese businesses and individuals taking advantage of Cambodia’s affordable land fund as well as lower labor costs.

    “The yield is then exported back to Vietnam.”

    In the first 11 months last year, trade value between Vietnam and Cambodia rose 84 percent year-on-year to $8.6 billion, according to Vietnam Customs. Cambodia’s exports to Vietnam rose 337 percent in the period.

  • Leverage for Vietnam agricultural products to take off

    Leverage for Vietnam agricultural products to take off

    International integration offers Vietnam agri-products opportunities to scale the value chain, though with strict requirements. Vietnam typically exports eight types of agricultural, forestry, and aquatic products with an annual turnover of over $1 billion, many of which have achieved high positions in the global market.

    However, experts say Vietnam’s agricultural sector has yet to develop modern production methods due to its small scale and lack of technological applications. As a result, agricultural production has low productivity, competitiveness, and added value.

    To optimize the stages of the agri-product value chain, one solution is to remove bottlenecks in production and preservation. Also, food loss needs to be reduced, transportation costs optimized, and stable output markets found for agri-products.

    Economic experts say to boost the sustainable development of Vietnam’s agri-products, priority policies are needed for Mekong Delta, the nation’s rice basket.

    Government’s resolution No. 120 on the sustainable development of the Mekong Delta in response to climate change has a hundred-year vision with several distinct investment phases. Accordingly, priority must be given to investment in logistics and transport infrastructure, seen as the lifeblood of the economy.

    The government has approved a five-year $2 billion allotment for infrastructural development in the area.

    Nguyen Phuong Lam, director of the Can Tho branch of Vietnam Chamber of Commerce and Industry, said Mekong Delta has recently made heavy investments in infrastructure and diversified transportation means to improve the trade flow of agri-products.

    Once opened for traffic, Trung Luong-My Thuan Expressway is expected to significantly speed up product delivery.

    With regards to logistics, Lam said that for a long time, localities across the Mekong Delta have only focused on stages from the field to factory but paid little attention to those from the factory to port, shipping, packaging, and inspection despite their decisive role in the competitiveness of agri-products.

    “That is the reason why it is very important to develop logistics centers that are capable of handling all stages of agri-production from Mekong Delta to ports and consumption markets. This would reduce waiting times and cumbersome procedures.”

    Logistics companies are urged to resolve this pressing problem. Most recently, the first phase of Hanh Nguyen Logistics Center, a self-contained logistics hub for all agricultural export procedures, entered operation in southern Hau Giang Province. Situated in a prime location, the logistics center provides convenient access to the Mekong Delta and southeast region.

    Pham Tien Hoai, Hanh Nguyen Logistics CEO and board chairman of Tien Thinh Group, said, “After many years of supporting farmers, we want to create a breakthrough for them so their work is less strenuous and they achieve greater results.”

    The opening of a logistics center will connect all stages in the agricultural supply chain and open more markets.

    “Customers and farmers need only bring their products to the center, we will take care of the rest, from cleaning to preserving and irradiating. We also handle the transportation, customs clearance, exports, and financial procedures to find suitable markets for products,” Hoai added.

    The workshop titled “Logistics Leverage for Mekong Delta Agri-products” will take place by the end of March, with the participation of economic and logistics experts, along with representatives of leading agricultural enterprises.

    The initiative will raise many issues that hinder the resilience of Mekong Delta agri-products, offering comprehensive solutions to reach foreign markets.