F&B companies have been invited to offer tenders for a lifestyle cafe concession in a restricted area at Hong Kong International Airport (HKIA).
It covers 100sqm on level six of the Northwest Concourse of Terminal 1.
HKIA has air, sea and land links and works around-the-clock serving more than 100 airlines and 72 million passengers.
Tenders close on 24 May, and requests for tender documents must be accompanied by a non-refundable cashier’s order of $500.
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