Category: Food

Retail News Asia is committed to providing both local and global retailers with the latest Food and Food & Beverage news throughout the Asian market. This on a daily base.

  • Glenfiddich debuts Residence Cask at Changi Airport

    Glenfiddich debuts Residence Cask at Changi Airport

    Glenfiddich, ‘the world’s most awarded’ single malt Scotch whisky, is partnering with DFS Group, to launch the Glenfiddich Residence Cask Vintage 1992 at DFS Singapore Changi Airport.

    The Glenfiddich Residence Cask Vintage 1992 edition comprises single cask releases chosen by Malt Master, Brian Kinsman, which are said to be in line with the ‘classic taste’ profile of Glenfiddich.

    A select group of DFS VIPs were invited to ‘immerse themselves’ in a Glenfiddich ‘experience’ including exclusive tasting sessions, hosted by Kinsman, where he shared his insights into the ‘art and romance’ of whisky making.

    Scott Hamilton, APAC Travel Retail Director said: “This event is more than a launch of an exceptional whisky. It is a great example of the close and successful partnership between DFS Singapore Changi Airport and William Grant and Sons.

    “We have the opportunity to showcase our unique range of products to the right audience and for DFS, they keep their privileged customers excited, giving them more reasons to stay loyal to the DFS and Glenfiddich brands. We are thrilled to have this opportunity and I certainly look forward to the next exclusive launch with DFS.”
    Owners of these exclusive bottles can also fill out a leather-bound ledger book, which will be sent back to the distillery and put on display, becoming a part of Glenfiddich’s history.The Glenfiddich Residence Cask Vintage 1992 bottles are individually numbered and presented in hand-crafted leather boxes featuring detailed cask information. Shoppers have the option to personalise the ‘foot label’ upon purchase.

    Matured in American Oak (ex-Bourbon) cask number 8247, this 22-year-old spirit is distilled in 1992 and bottled at cask strength of 58.7%. The release is limited to only 200 bottles and exclusively available to DFS.

    This launch coincides with the opening of the Glenfiddich Residence Changi, a shop-in-shop at DFS Group’s new double-storey Wines and Spirits flagship store at Terminal 3 Changi Airport.

  • Heineken joins foreign brewers seeking to slake Myanmar’s thirst

    International brewers are trickling into Myanmar, betting that higher incomes and economic reforms will whip up a thirst for foreign beer in a market that has long been dominated by state-owned firms.

    Heineken NV, the world’s third-largest brewer, on Sunday opened a $60-million brewery joint-venture just outside Yangon, returning to one of Asia’s most promising beer markets after exiting in 1997 amid international condemnation of the human rights abuses of the military government at that time.

    Heineken’s Regal Seven beer is set to rival the Tuborg and Yoma brands by Carlsberg, which in May became the first foreign brewer to set up in Myanmar as it emerges from 49 years of military rule.

    “Myanmar is on faster trajectory of growth and its disposable income will rise for common people in coming years,” said Vijay Dhayal, senior consultant at financial advisors New Crossroads Asia.

    Myanmar’s beer industry is dominated by state-backed Myanmar Brewery, and beer consumption rates are some of the lowest in Asia at just 3.2 litres per person in 2013, according to the latest data from research firm Euromonitor International, well below the 31 litres per person in neighbouring Thailand.

    But with consumer spending expected to rise as economic reforms kick in, foreign brewers hope Burmese will want more beer, especially the branded kind. Euromonitor forecasts the value of the beer market to almost double to $675 million in three years time from an estimated $375 million this year.

    Heinken’s Myanmar brewery is a joint venture with privately owned Alliance Brewery Co Ltd (ABC), majority-owned by local spirits entrepreneur Aung Moe Kyaw.

    Analysts, however, say the dominance of Myanmar Brewery, which has an 80 percent market share, will be tough to crack.

    “This will not be an easy game for foreign firms,” said Alec Maurice, Business Development Officer at consultancy Thura Swiss. “Myanmar consumers are often very loyal to their brands, especially in the beer sector.”

  • Teddy’s Bigger Burgers Thailand opens in Bangkok

    Teddy’s Bigger Burgers Thailand opens in Bangkok

    Teddy’s Bigger Burgers Thailand is to open its first outlet in Bangkok on July 16.

    Thailand marks the third Asian market for the Hawaii-based chain, which has appointed Go Go Restaurants as its local partner for an initial eight year term. Ten stores are planned within five years.

    Teddy’s Bigger Burgers currently has 20 outlets in the US, the Philippines and Japan. It has a five year plan to open 64, with 10 in each of its three Asian markets, 30 in the US and four in Dubai.

    Teddy’s Bigger Burgers Thailand’s first outlet will be in the Gateway Ekkamai mall, adjacent to the Ekkamai BTS station. A second will open in October in CentralPlaza Pinklao.

    Co-founder Richard Stula said in an interview with the Bangkok Post newspaper that his company sees “huge opportunities” for premium burgers in Thailand.

    “However, it’s very challenging to find good locations as retail malls have several fast-food burger brands already,” he said.

  • Smoothie King eyes Asia

    Smoothie King eyes Asia

    Fresh from sealing a deal to enter the UAE, US chain Smoothie King is now seeking partners to enter seven Asian markets, along with Australia.

    With more than 700 locations worldwide and plans to top 1000 locations globally by the end of 2017, Smoothie King has signed up Al Ghurair Retail to open across the emirates, starting with multiple locations in Dubai.

    Smoothie King is currently located in Korea, Grand Cayman and Singapore, and according to Dan Hannah, VP of international business development, the company is now eyeing development in Japan, China, India, Indonesia, the Philippines, Taiwan, Australia and Brazil.

    Smoothie King is providing guests around the world with nutritional solutions that live up to the brand’s founding vision to create “Smoothies With a Purpose.”

    Smoothie King differentiates itself in the crowded juice and smoothie category as an “originator and innovator”, evolving to meet customer’s health needs since 1973. The mission since the company’s inception carries through to today: to inspire people to live a healthy and active lifestyle.

    New Orleans-based Smoothie King offers a wide variety of smoothies made with the highest quality ingredients, created to meet all nutritional goals including weight loss, weight gain and increased energy.

    “By working with dedicated and passionate partners like AG Retail, we are able to continue to build our brand and expand our presence worldwide, while preserving brand integrity,” said Smoothie King CEO Wan Kim.

  • Marina Bay Sands delivers Scoops of Hope

    Marina Bay Sands delivers Scoops of Hope

    Marina Bay Sands’ family of celebrity chef restaurants have joined hands to craft exclusive gelato flavours for Scoops of Hope, a new addition to this year’s Sands for Singapore Charity Festival.

    From 31 July to 9 August, the public can savour eight delectable flavours at the Scoops of Hope pop-up gelato station at Marina Bay Sands, while giving back to the community at the same time. All proceeds will go towards The Straits Times School Pocket Money Fund, which lends a hand to children from low-income families.

    Marina Bay Sands CEO and president George Tanasijevich, said, as home to nine outstanding celebrity chef restaurants, Marina Bay Sands’ Scoops of Hope project is an excellent way to harness its combined culinary talent to benefit the less privileged.

    “We invite the public to join us in this.”

    The gelato flavours also play a special tribute to Singapore during this national celebratory period. Cut by Wolfgang Puck is contributing Gula Melaka gelato, an ingredient commonly used in local traditional desserts. Adrift by David Myers is creating Masala Teh Tarik gelato, a spin on the popular milk tea beverage. Waku Ghin by Tetsuya Wakuda will be rolling out Coconut with White Miso gelato, reminiscent of the famous local dessert Chendol, a personal favourite of Chef Tetsuya.

    A special flavour has also been created to commemorate the 170th anniversary of The Straits Times, Singapore’s oldest English-language daily. Created by executive chef of Marina Bay Sands, Christopher Christie, the multi-colour ST gelato comprises creamy White Chocolate with Raspberry, topped with crunchy Blue Sprinkles, incorporating the corporate colours of the newspaper as it crosses its milestone this month.

    Already, the first 170 scoops of the ST gelato have been bought by a private donor of the The Straits Times School Pocket Money Fund, which is also celebrating its 15th anniversary this year. The scoops of gelato will be redeemed by beneficiaries and their accompanying caregivers from 31 July. Another corporate donor of ST School Pocket Money Fund – Ascendas Funds Management (S) Limited – has also donated S$50,000, in support of the Scoops of Hope initiative.

    The Straits Times School Pocket Money Fund is a community project initiated by The Straits Times to provide pocket money to children from low-income families to help them through school. The Fund supports over 10,000 children and youth each year. Since the project started in 2000, the Fund has disbursed close to $42 million and helped over 128,000 cases of children and youth in providing them with monthly school pocket money.

    The Scoops of Hope project is also made possible with support from Carpigiani Gelato University and Allied Foodservice Equipment Pte Ltd. Carpigiani Gelato University, which has a mission to develop the art and science of gelato production, offered expertise and training in gelato making, while Allied provided the requisite equipment.

    From 31 July, gelato lovers can visit the pop-up store at The Shoppes Canal Level, B2 (Opposite Cold Storage) from 11am to 9pm. The gelato is priced at S$4.50 for a single scoop, S$8 for a double scoop and S$12 for a triple scoop.

  • Agri-Food and Veterinary Authority allows importers to resume sale of India-made Maggi noodles …

    Agri-Food and Veterinary Authority allows importers to resume sale of India-made Maggi noodles …

    NEW DELHI: Singapore’s food regulator declared Maggi noodles imported from India to be free from health risks, bringing some respite to Nestle. The manufacturer had been ordered to withdraw the locally made product from shelves in India because of excessive lead content and mislabeling.

    The Agri-Food and Veterinary Authority of Singapore (AVA) ordered the resumption of India-made Maggi in the citystate, which has among the most stringent rules on public hygiene. Nestle India surged on the news, ending 9.4% up on the National Stock Exchange, its biggest daily increase in five years. The share had plunged by more than 10% last week as the controversy ballooned, culminating in the nationwide withdrawal of Maggi noodles ordered by the Food Safety and Standards Authority of India.

    Singapore had asked retailers to stop selling the product last week, pending tests, after the furore in India over the product. The island-nation imports a wide variety of foods made in the country to cater to expats and locals that are sold through stores such as Mustafa Centre in the Little India area.

    Results from AVA’s laboratory tests showed that the India-made Maggi instant noodles met local food safety standards, according to a report in The Straits Times. The Maggi noodles exported to Singapore is identical to the product sold in India, said a company spokesperson. “They are manufactured at the same plants,” the person said.

    AVA also tested Maggi instant noodles produced in other countries and these too met food safety requirements, the report said. At press time, the UK’s Food Standards Agency (FSA) hadn’t reached any conclusion on India-made Maggi noodles. The FSA was checking whether the product contained excessive levels of MSG along with Nestle UK and the European Commission.

    Nestle UK only imports the masala flavour of the product from India, the FSA said on its website. It also said that the “batch of noodles originally tested by the authorities in India, which was found to contain lead, was not sold in the UK… Following the incident in India, we have taken the decision to test for levels of lead in a selection of Maggi noodles as a precaution.”

    A spokesperson from the Food Standards Agency said: “The FSA is now testing this (masala) flavour and other flavours as a precaution. As tests are currently ongoing, these results are not available at this time.

    We have requested the information on the test results and batches involved from the Indian authorities via European Commission channels.” The India and Singapore food regulators couldn’t immediately be reached for a response.

    Maggi noodles became an integral part of the Indian diet after being launched in the country in the early 1980s. Nestle’s troubles began when excessive levels of lead were found in samples tested by the Uttar Pradesh regulator. The day before FSSAI issued its order, Nestle decided to withdraw Maggi noodles from shelves in India.

    “We withdrew the product from shelves because consumers’ trust was shaken,” said Nestle global CEO Paul Bulcke in New Delhi last week. “We want Maggi noodles back on shelves as soon as possible.” The food regulator rejected Nestle’s queries regarding testing procedures in India. FSSAI said the tests had been carried out on the noodles and the seasoning or tastemaker together and separately.

    It also admonished the company for labeling the pack with the line ‘No added MSG’ (monosodium glutamate), saying this was unacceptable in markets such as the US. FSSAI has since ordered the testing of other noodle brands.

  • KFC China accepts Alipay

    KFC China accepts Alipay

    More than 700 KFC China stores have started to accept customer payments via Alipay’s smartphone-based payment technology.

    The stores, in Shanghai and Zhejiang Province are the first of some 5000 outlets across Mainland China which will adopt the payment option in coming months.

    The the partnership with Alibaba, KFC China customers can pay for their meals in local KFC restaurants by using the Alipay Wallet app on their smartphones. The cashless payment solution is expected to enhance operational efficiency of the fast food chain.

    The tie-up with KFC is the first major move of the newly established Koubei, a 50-50 joint venture between Alibaba Group and its affiliate Ant Financial that focuses on increasing the availability of local services through O2O (online-to-offline) eCommerce.

    Koubei plans to integrate Alibaba’s existing food ordering and delivery service Taodiandian and Ant Financial’s merchant services.

    KFC China, which launched in 1987, has been upgrading its restaurants for mobile commerce. Wi-Fi is now available in 2200 KFC China outlets and the company has launched a mobile application for food ordering in Shanghai and Hangzhou.

    According to iResearch, Alipay, a subsidiary of Ant Financial, accounted for 82 per cent of China’s third-party mobile payment sector in 2014. In May, 25 Walmart supermarkets and hypermarkets in Shenzhen began accepting Alipay’s mobile payments.

  • Hollys Espresso set for Vietnam debut

    Hollys Espresso set for Vietnam debut

    Hollys Espresso, the Korean cafe chain with a particular Parisian decor, will open its first outlet in Vietnam on July 9.

    The flagship retailer can be situated in Ho Chi Minh Metropolis and would be the first of three to be buying and selling in Vietnam by the yr’s finish.

    Hollys Espresso’s native franchise associate is TNC Holdings, which just lately gained the native franchise rights for Chilly Stone Creamery ice cream cafe chain.

    Director of franchising with TNC, Vercy Luu, informed Inside Retail Asia the primary two Chilly Stone Creamery shops will open this calendar yr. As beforehand reported, TNC plans 30 Chilly Stone shops in Vietnam, the primary in Ho Chi Minh Metropolis.

    TNC additionally has the Incito Espresso franchise and operates 5 cafes in Ho Chi Minh Metropolis and Vietnam’s capital Hanoi.

    And it operates two Mizuchi Japanese scorching pot eating places in Hanoi, with plans to open 5 in Ho Chi Minh Metropolis over the subsequent six months.

    TNC has a imaginative and prescient to be one of many prime 10 shopper and retail corporations in Vietnam, grossing US$1 billion by 2020.

    “Chilly Stone Creamery is a premium American ice cream idea and the product will probably be very inviting to the Vietnamese individuals,” Phan Duc Binh, CEO of TNC, stated on the time of the awarding of the Chilly Stone rights.

    TNC specialises in branding, distribution and manufacturing of fast paced shopper items, together with drinks, particularly espresso and tea, and private care merchandise. TNC additionally owns retail manufacturers and franchises, together with comfort shops, supermarkets and F&B chains.

  • 320 Under Singapore expands into Malaysia

    320 Under Singapore expands into Malaysia

    Singapore nitro ice cream cafe 320 Under has opened its first worldwide retailer, in Kuala Lumpur’s 1 Utama purchasing centre.

    320 Under has three cafes working in Singapore – in Geylang, Tampines and Tanjong Katong Rd.

    The idea makes use of liquid nitrogen to create recent ice cream, sorbet and yogurt desserts to buyer order, mixing theatre and flavour into an experiential eating vacation spot. The top product is described as “clean and freezing chilly till the final chew”.

    The 320 Under retailer is situated on the primary flooring of the enormous 1 Utama complicated in Petaling Jaya, Selangor.

    The operators say buyer response to the brand new idea has been “overwhelming” with the model’s signature Thai coconut ice cream bought out on Saturday and Sunday, its first weekend of buying and selling.

  • Stomachs flip by 40-year-old meat peddled by merchants

    Stomachs flip by 40-year-old meat peddled by merchants

    From rat meat masquerading as lamb to tainted milk to exploding watermelons, Chinese language shoppers have turn into inured to stomach-churning meals scandals. However on Tuesday, numerous individuals have been pressured to ponder the advantages of vegetarianism after information stories emerged that unscrupulous meat merchants had been peddling tons of beef, pork and hen wings that in some instances had been frozen for 40 years.

    The Chinese language information media introduced that the authorities had seized almost half a billion dollars’ value of smuggled frozen meat this month throughout China, a few of it courting to the 1970s. The caches of beef, pork and hen wings, value as much as three billion renminbi, or $483 million, have been found in a nationwide crackdown that spanned 14 provinces and areas, the state information company Xinhua reported.

    Sometimes, the meat was shipped from overseas to Hong Kong after which delivered to Vietnam, the place merchants would smuggle the product throughout the Chinese language border with out declaring it to customs officers or going via required inspection and quarantine procedures. From there, criminals would typically transport the meat in unrefrigerated vans to save lots of prices and refreeze it a number of occasions earlier than it reached clients.

    “It was too smelly. A truck filled with it. I virtually threw up when the door opened,” Zhang Tao, a customs administration official in Changsha, the capital of central Hunan Province, was quoted as saying by Xinhua. The authorities in Changsha seized 800 tons of frozen meat on June 1 and arrested 20 suspected members of two gangs.

    In accordance with the Changsha Administration of Customs, one-third of the meat on sale on the largest wholesale market within the metropolis was discovered to be illegally imported. Whereas the origin of the smuggled meat was unclear, a report on the official Hunan propaganda division web site stated that the contraband had come from the border with Vietnam.

    Within the area of Guangxi, which borders Vietnam, customs officers discovered that a few of the smuggled frozen meat “was greater than 40 years previous,” based on The China Every day newspaper. Chinese language officers didn’t clarify the place the meat originated or the way it had been saved for nearly two generations. After being refrozen, the meat was bought to retailers, supermarkets and eating places throughout the nation. China Central Tv, the state broadcaster, confirmed staff within the southern metropolis of Shenzhen repackaging the imported meat with Chinese language labels, regardless that imported merchandise, if authorized, are typically extra worthwhile.

    A number of the meat was bought on the Web. Many meat retailers have arrange profiles on Taobao, the web buying web site owned byAlibaba, providing native and imported meat. Some declare to be promoting beef imported from the USA, although such beef has been barred from the Chinese language mainland since 2003, after outbreaks of bovine spongiform encephalopathy, or mad cow illness.

    Meals scandals are a politically delicate situation in China, the place tainted meals has sickened big numbers of individuals. In 2008, milk powder tainted with melamine, a poisonous industrial compound, made 300,000 infants sick and 6 died. Since then, the nation has encountered watermelons that exploded from the misuse of a progress accelerator chemical, pork soaked in a detergent additive, steamed buns tainted with pesticides, and 15,000 lifeless pigs drifting down the Huangpu River in Shanghai.

    However the information of 40-year-old frozen meat being bought to shoppers has left even probably the most seasoned specialists in shock. Bob Delmore, an professional on meat science at Colorado State College, stated that though it was attainable for meat to final that lengthy frozen, it might be coated by “an incredible quantity of freezer burn” because the product misplaced moisture and the flesh degraded. However as soon as it started to thaw, a shopper would instantly know one thing was incorrect. “The lifeless giveaway can be the odor and the style,” he stated.

    In China, individuals turned to social media to complain concerning the newest scandal, with some contemplating vegetarianism, or at the least a very good wine classic to make the danger go down simpler. “A bottle of 1982 Lafite plus a bit of 70s steak and a pair of 80s hen wings,” wrote one consumer on the Sina Weibo microblog. “Bon appétit!”

  • Cristina Re opens Chengdu tea salon

    Cristina Re opens Chengdu tea salon

    Australian way of life model Cristina Re has opened its first stand alone Excessive Tea Salon and Boutique in Chengdu, China.

    The brand new retailer is situated on the just lately opened Taikoo Li retail complicated in Chengdu an opulent new mall which units a brand new commonplace in purchasing and eating within the metropolis.

    Taikoo Li presents a variety of luxurious manufacturers in a single luxurious complicated whereas sustaining the quaint really feel of a boutique lined aspect road. Luxurious tenants within the centre promise to impress with flagship shops from Gucci, Cartier, Hermès, and Jimmy Choo, amongst others. No expense has been spared within the complicated match out of Taikoo Li which targets the town’s rising center class.

    Cristina Re says she selected Chengdu for the tea salon idea’s debut as a result of it’s considered one of China’s quickest rising markets for luxurious items.

    “Residents of Chengdu have a robust want for western labels and to immerse themselves in  Western tradition.”

    The brand new retailer options the newest in excessive finish structure and inside design, the results of an in depth collaboration between Cristina Re and the designers who sought to create a sense of “atmosphere and splendor”.

    The salon options white marble flooring, bronze and copper fitouts, bespoke white leather-based furnishings and an opulent outside courtyard invoking a sensation of indoor/outside dwelling suited to the hotter local weather.

    Cristina’s trademark aesthetic of making an expensive and  indulgent excessive tea expertise has been prolonged inside the retailer to incorporate a full à la carte menu ready by a well-known worldwide chef from Hong Kong and that includes a fusion of Japanese and Western delicacies with natural produce sourced from around the globe.

    The model says an in depth cocktail and Champagne supply will attraction to the extremely social and classy Chengdu crowd.

    The Cristina Re retailer in Taikoo Li is the primary in a “multifaceted retail technique” the corporate is planning for China together with additional enlargement all through Asia within the  coming two years.

    In Australia, Cristina Re is understood for her signature and opulent trendy patterns and  female type executed throughout a various product vary from stationery to house decor in a mess of boutiques all over the world.

    Increasing the Cristina Re Model into China is a big transfer for the label that started over 20 years in the past and presently provides greater than 1000 wholesalers.

  • Louis Vuitton rescues Jones the Grocer model

    Louis Vuitton rescues Jones the Grocer model

    Louis Vuitton’s personal fairness arm L Capital Asia has purchased the stays of collapsed Singapore gourmand meals retailer Jones the Grocer.

    The upmarket grocery retailer was initially based in Australia, however collapsed final yr. It has shops on Dempsey Hill and in Mandarin Gallery.

    L Capital Asia had taken a 63 per cent stake within the Singapore arm of the enterprise, Jones the Grocer Worldwide, (JTGI), three years in the past, believing the model and idea had robust potential in Asia. However it was positioned beneath judicial administration in December.

    The Singapore Enterprise Occasions reported the corporate had money owed of $15 million and a financial institution stability of $61,000 on the time.

    Recent Bay Investments, a subsidiary of L Capital Asia, has paid S$2.75 million for the model rights and different belongings of the enterprise, however not the debt, probably angering some suppliers. Singapore information media report L Capital has already acquired the worldwide model rights from the Australian firm which it additionally has a majority stake in.

    In addition to its unique funding, and final week’s $2.75 million for the shell, Recent Bay has reportedly ploughed an extra $17 million into maintaining the enterprise afloat till now.

    L Capital Asia managing companion Ravi Thakran informed AsiaOne Enterprise that his firm knew the Jones the Grocer enterprise greatest and was subsequently the only option to rebuild the model.

  • Minions to be back in McDonalds Happy Meals

    Minions to be back in McDonalds Happy Meals

    Those tiny, frantic yellow creatures, the Minions, conquered the world with a smile, a wave, and their trademark unintelligible chatter as supporting characters in the first Despicable Me (2010).

    When they returned in 2013 for Despicable Me 2, they won over more fans and then invaded McDonalds Happy Meals with a vengeance in a merchandising move that had fans scrambling to collect the pocket-sized figures.

    And now that they’re starring in their own movie out this July, we can confirm that the Minions will be back in McDonalds Happy Meals very soon.

    We’ve gotten a sneak peek at our frantic friends; the set of 10 comes in different characters, each with its own unique features. And since the film, a prequel of sorts, chronicles their lives B.G. (before Gru, of Despicable Me fame), the toys reflect Minions in their various states throughout pop culture history, having served masters like the T-Rex, Napoleon, and Dracula.

    Here are all 10 Minions toys below:

    Minion Vampire

    Pushing the little knob at the back makes the closed-mouth Minion reveal his fangs, drawing up his arms to scare you away.

    Guard Minion

    We predict this will be one of the most popular Minion toys – winding him up, you’ll be able to watch him a few steps, still holding his banana.

    Marching Minion Soldier

    Not to be confused with the Guard Minion. Pushing down on top of this gentleman’s head will cause him to move his arms and eyes, looking for an adversary.

    Martial Arts Minion

    This Minion comes with a spinning bottom half – which turns really fast with one flick.

    Egyptian Hula Minion

    This Minion comes with a detachable hula hoop. Attaching it to his side and pressing a button on top of its head will make the hoop move faster around him.

    Minion Caveman

    Movable arms, with a perpetual alarmed expression, holding – what else – a Minion delicacy, the banana.

    They used to be better known as a collective wall of yellow capsule-like creatures, but as they grew in popularity, audiences got to know Minions’ different looks (one eye, or two? Tall, or stout?) and personalities.

    The new movie focuses on Stuart, Kevin, and Bob, who set out and ultimately land at a villain convention in search of a new master to serve after the Minions unwittingly kill off their previous masters. Here are the designs featuring Stuart (one-eyed, rather mischevious), Kevin (tall, responsible and determined), and Bob (tiny, stout, and the baby of the family).

    Groovy Stuart

    Watch him dance by shuffling his feet from side to side. We all know there’s nothing Minions love more than an impromptu dance party, and Groovy Stuart is no exception.

    Guitar-strumming Stuart

    Perhaps to accompany Groovy Stuart, this guitar-strumming version actually sings when you push the guitar just a little bit downwards.

    Lava-shooting Kevin

    When you hit a switch, Kevin’s lava gun glows bright red. The best part – his self-assured little grin.

    Chatting Bob

    We may not be sure exactly what the Minions are saying in their secret language, but this chatty Bob, which talks at the push of a button, is a bona fide cutie.

    How to get them early

    For those who would like to get all 10 in one go, the preorder option has been made available.

    Here’s how, directly from the press release provided by McDonalds Philippines:

    • Visit any McDonald’s store from June 15-20.
    • Pre-order the complete Minions Happy Meal set in the front counter of a McDonald’s store.
    • For P949, each pre-ordered Minions Happy Meal set includes a Claim Stub Set for all 10 Minions Happy Meal toys and 10 Happy Meal food stubs, which may be used upon purchase or until August 19.
    • The complete Minions Happy Meal set may be redeemed at any McDonald’s store starting June 25 – before the Minions toys are available individually in store.
  • PE invests in Crystal Jade expansion

    PE invests in Crystal Jade expansion

    Standard Chartered Private Equity has invested in Crystal Jade Group to help Louis Vuitton accelerate the restaurant group’s Asian expansion.

    Crystal Jade operates over 100 outlets ranging from fine dining, casual and specialty restaurants to bakeries across the Asia Pacific region with a primary focus in Singapore, Hong Kong and Mainland China. Established in the early 1990s, it has become a household name in Chinese cuisine.

    SCPE has invested US$52 million in the business, joining Louis Vuitton’s investment arm L Capital Asia on the shareholder’s register.

    The investment will primarily go towards funding the growth of Crystal Jade’s existing network of outlets across Asia, as well as the expansion of its footprint internationally.

    Ravi Thakran, managing partner of L Capital Asia, said the two investors already have a track record of successful investment partnerships.

    “Their investment will further strengthen the resources available to allow full exploitation of the tremendous growth opportunity for Crystal Jade.”

    Nainesh Jaisingh, global co-head of private equity at SCPE, said Crystal Jade is an exciting business, with a strong Asian brand and significant potential across Standard Chartered’s footprint.

    “We… look forward to building a great company together.”

  • Buffalo Wild Wings critical about Asia

    Buffalo Wild Wings critical about Asia

    US informal eating chain Buffalo Wild Wings is within the means of securing grasp franchisees in at the very least six extra Asian nations as its first foray into the area pays off.

    In January BWW opened its first restaurant within the continent, in Manila, in partnership with Philippines grasp franchisee The Bistro Group. That restaurant, in Estancia Mall at Capitol Commons in Pasig Metropolis, proved so profitable inside its first few months two extra websites are beneath improvement already because the rollout plan is accelerated. These eating places will open in Glorietta and Uptown Mall.

    Buffalo Wild Wings CEO, Sally Smith informed Inside Retail Asia in an interview the corporate will probably be signing a grasp franchise settlement in Vietnam in a fortnight with the primary BWW outlet scheduled to open there someday subsequent yr.

    A separate franchise settlement has been concluded for a area in India with the primary restaurant there more likely to be buying and selling inside as little as six months.

    Smith was in Hong Kong this week for talks with suppliers and potential companions and advised Inside Retail Asia the corporate is already speaking with potential companions in Singapore, Malaysia, Thailand and Indonesia. She has additionally been taking a primary hand take a look at the Hong Kong eating scene with a view to contemplating enlargement there, too.

    However she gained’t be dashing into any of those markets.

    “One of many issues that’s necessary to us is discovering the fitting associate, so we’re going to take our time. We need to ensure that our associate understands our enterprise, that they perceive our model and that they share the identical values as we do.

    “Once we choose a companion, they go to us within the US, they practice within the US they usually go to a lot of shops in order that they see how we function – that’s all earlier than they turn out to be a associate.

    “We’re in search of nice franchise companions,” stated Smith. Not simply anybody with a cheque guide.

    Native challenges

    Smith says when getting into a brand new market, BWW understands the necessity to tailor its menu and pricing factors accordingly. Concentrating on locals relatively than expats or vacationers, Smith says the model is lifelike and trusts its franchise companion to work with it on each fronts.

    In Manila, probably the closest Asian market when it comes to dietary habits to North America, BWW has added rice to its menu and it’s contemplating a steak sandwich to satisfy native demand.

    “We definitely work to think about native flavours locals are in search of. However others nonetheless need that genuine Buffalo Wild Wings expertise,” Smith stated.

    In Vietnam, the place the ‘center class’ by definition is on an revenue as little as US$500 a month, BWW is about for an extended, affected person progress cycle.

    “I used to be in Vietnam final yr and I used to be very excited. The overall inhabitants is rising and there’s some nice information on the financial entrance. However we’ll take our time constructing out Vietnam and we’ll attempt to not overbuild.”

    Smith says the franchise companion there’s already evaluating actual property choices.

    A key think about BWW’s portability into new markets is that hen is an accepted a part of the weight-reduction plan in most elements of the world – and sport captures the eye too.

    A key element of the BWW idea is stay sport, with giant screens within the eating places encouraging dwell time. Within the US and the Philippines, American Soccer, basketball and ice hockey are staples on the sports activities menu; in Southeast Asia it is going to be English Premier League. Smith stated in the course of the Superbowl remaining early this yr the Manila restaurant opened early and queues shaped of locals eager to eat and benefit from the match.

    The corporate can also be testing know-how options that may allow clients in its eating places to take part in on-line social gaming, enjoying towards clients of different eating places in the identical nation.

    Buffalo Wild Wings already boasts 1094 eating places serving 21 signature flavors of Buffalo, New York-style hen wings. Its foray into the Philippines was its first step outdoors the Americas.